The magazine of material culture

Maple Sugaring

"So many people in Vermont do this and whether it is ten taps or thousands of taps, we can all talk the same language and we all have the same concerns, we’re all anticipating the season whether we end up with a quart or five hundred gallons,” says Fred Homer.

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Atlas is a print magazine that centers on material culture. Each page of the publication tells a story of dedicated craftsmen. Through the current issue of Atlas, readers will journey with a salt harvester along the Oregon coast, discover secrets of single-malt Scotch makers, and adventure into abandoned buildings in search of vintage denim. Every mail-order issue has a clip from a weathered sea chart tucked inside. Read Issue 3